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Tonight - Season 23 Episode 29 What's Really in Our Food?

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Last year, customers spent more than one hundred billion pounds on food in the UK. But do we really know what we're putting on our plates? The horse meat scandal eight years ago exposed serious gaps in how standards were policed. Now, with growing pressure on council investigators, food fraud is said to be on the increase. Helen Skelton reports.
Episode : 631 Episode
Season : 26 Season
Runtime: 30 minutes
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